PLATED MEALS
ALL Plated Meal Packages Include Your Selection of Entrees, Salad, Vegetable, & Starch
Served with Dinner Rolls & Butter
Choose a Meal Package
Single Entrée Plate
Choose up to THREE Individual Entree Selections for Each Guest to Choose From
Duo Entrée Plate
Choose any TWO Entree Selections, Combined on a Single Plate for All of Your Guest to Enjoy
*Your Event Consultant will create a custom price based on your selections & Market Prices*
*Entree items needed for severe allergies and specific dietary needs are also available*
Choose Entree Selections
BEEF
FILET MIGNON
$46
Exceptionally Tender & Flavorful, Perfectly Seasoned, & Topped with Sautéed Shallots & Mushrooms in a Buttery Merlot Wine Sauce
BRAISED BEEF SHORT RIB
$36
Rich in Flavor with a Meaty & Extremely Tender Texture. Slow Cooked with Garlic & Red Wine
CENTER CUT TOP SIRLOIN
$39
A Favorite of Steak Lovers Everywhere! Our Top Sirloin Steaks are Tender, Juicy, & Flavorful. Served with an Herb Parsley Compound Butter.
NEW YORK STRIP
$45
A Steakhouse Staple. Marinated & Flame Grilled, This Seasoned Beef is Lean with Less Fat, yet the Most Flavorful. Served with a Rustic Beef Stock Demi-Glaze
CHICKEN
FLORENTINE
$26
Sea Salt Roasted Chicken Breast Medallions, Filled with a Blend of Cream Cheese, Artichoke Hearts, & Baby Spinach. Served with a Garlic Herb Cream Sauce
MARSALA
$25
Pan Seared Chicken Breast Topped with Sautéed Mushrooms & Marsala Sauce
SALTIMBOCCA
$28
Chicken Breast Stuffed with Prosciutto, Imported Cheeses in a Creamy Sun-dried Tomato Sauce
CORDON BLEU
$28
Grilled Chicken Breast Topped with Shaved Ham, Melted Swiss Cheese, & Alfredo Sauce
PORK
MESQUITE
PORK CHOP
$28
French Braised Center Cut Pork Chop. Served with a Bourbon Demi-Glaze, Pecans, & Cinnamon Apple Sauce
GARLIC & HERB PORK LOIN RIBEYE
$26
All-Natural Pork Ribeye, Lightly Chargrilled, then Slow-Cooked to Finish. Served with a Flavorful Mushroom Gravy
SEAFOOD
FRESH-CUT
MAHI MAHI, FLOUNDER, TUNA, OR SALMON
MP
Wild-Caught, Fresh Fish Selections, Perfectly Baked, & Served with a Variety of Amazing Flavors!
Choose from
- Lemon Dill Cream Sauce
- Lemon Cilantro White Wine Sauce
- Pan-Seared with Blackening Spice
- Caribbean Jerk Seasoned, Topped with a Chipotle Infused Pineapple Salsa
- Honey Garlic-Soy or Teriyaki Glazed
GARLIC HERB GROUPER
$26
Garlic & Herb Crusted Grouper Filet, Topped with a Roasted Red Pepper Parmesan Cream Sauce
BARRAMUNDI SEA BASS
$28
The Barramundi is a Sustainably Raised Whitefish, with a Sweet, Mild Buttery Flavor & Firm Texture.
Served with a Tomato Butter Sauce of Garlic, Fresh Basil, Tomatoes, White Beans, & Parmesan
OLD BAY
CRAB CAKES
MP
Jumbo Lump Crab Meat, with Old Bay Seasoning & Just Enough Ingredients to Hold the Crab Meat Together! Served with a Spicy Rémoulade Sauce
VEGETARIAN
BUTTERNUT
SQUASH
RAVIOLI
$26
Herb-Roasted Root Vegetables, Tossed with Butternut Squash & Ricotta Stuffed Ravioli in an Artisan-Styled Dough with a Hazelnut Brown Butter Sauce
FIRE-ROASTED VEGETABLE
LASAGNA
$24
Grilled Seasonal Vegetables Tossed in a Slow-Simmered Marinara Sauce & Layered with Pasta, Seasonings, Ricotta, Parmesan, & Mozzarella Cheeses
ITALIAN PORTOBELLO ROTINI
gluteen-free
& dairy-free
$28
Grilled Marinated Portobello Mushrooms, Served Over Red Lentil Rotini Pasta, Sautéed with Basil Pesto, Spinach, Onion, Bell Pepper, Carrot, Broccoli, & Field-Roast Plant-Based Fennel Sausage. Topped with Feta Cheese.
Choose a Salad
ORAPAX
GARDEN SALAD
A Spring Mix & Iceberg Lettuce Blend, Tomatoes, Red Onions, Bell Peppers, & Cucumbers. Served with a Side of Buttermilk Ranch Dressing & Balsamic Vinaigrette Dressing.
MANDARIN ORANGE SALAD
Field Greens with Kale, Juicy Oranges, Crisp Apples, Sweetened Dried Cranberries, Crumbled Chevre (Goat Cheese), Won Ton Crisp, & Candied Almonds. Served with Poppyseed Dressing.
SUMMER
SALAD
Field Greens with Baby Spinach, Feta Cheese, Red Onions, Toasted Almonds, & Fresh Assorted Berries. Served with Raspberry & Balsamic Vinaigrette Dressing.
CLASSIC
CAESAR SALAD
Hearts of Romaine Tossed with Homemade Herb Croutons, Parmesan Cheese, & a Creamy Caesar Dressing.
THE ORIGINAL GREEK SALAD
A Spring Mix & Iceberg Lettuce Blend, Tomatoes, Red Onions, Bell Peppers, & Cucumbers, Topped with Feta Cheese, Pepperoncini, & Kalamata Olives. Served with Our House Greek Dressing.
CHOPHOUSE
SALAD
Iceberg Lettuce, Baby Spinach, Cucumbers, Tomatoes, Red Onions, Shredded Cheese, Sliced Hard Boiled Eggs, & a Warm Bacon Basil Vinaigrette Dressing.
Choose a Vegatable
VEGATABLE
SIDES
FRESH GREEN BEANS
Choose Style
- Traditional: Sautéed in Olive Oil with Salt, Pepper, & Chopped Garlic
- Almondine: With Garlic, Salt, & Thin-Sliced Almonds
- Southern Style: Seasoned with Bacon, Onions, & Pimentos
SOUTHERN STYLE SUCCOTASH
Butter-Poached Lima Beans, Corn, Peppers, & Onions
BROCCOLI CROWNS & CARROTS
Steamed, Lightly Seasoned with Lemon Pepper & Sea Salt, & Tossed in Butter
FARMHOUSE VEGETABLE MEDLEY
Straight from the Garden!
An Oven-Roasted Mix of Red Peppers, Carrots, Zucchini, Squash, & Green Beans
FRESH ROASTED ASPARAGUS
Perfectly seasoned!
For an additional $3 per guest
Wrap with Prosciutto Ham & Balsamic Glaze
BRUSSEL SPROUTS & BUTTERNUT SQUASH MEDLEY
Roasted Brussel Sprouts with Butternut Squash & Red Onions, & Tossed in Pomegranate Glaze
SUGAR SNAP PEAS
Sautéed with Mushrooms & Peppers, & Tossed in Sesame & Butter
QUINOA VEGETABLE BLEND
Gluten-Free Quinoa mixed with Green Chickpea, Kale, & Edamame, & Tossed with Olive Oil & Light Seasoning
Choose a Starch
STARCH
SIDES
BAKED IDAHO POTATO
OR SWEET POTATO FINGERLINGS
Roasted with Olive Oil & Sea Salt
YUKON GOLD MASHED POTATOES
Skin on Yukon gold potatoes, mixed with butter, milk, salt, pepper, and garlic. Always perfectly light and fluffy!
FIVE STAR MAC & CHEESE
Our Family's Favorite Comfort Dish! Pasta Noodles Baked with Butter, Milk, Cheddar, Monterey, & a Premium Shredded Cheese Blend of Fontina, Gruyere, & Gouda
MAKE IT A
TOPPINGS BAR!
$5
Turn your Five Star Mac & Cheese, Yukon Gold Mashed, or Baked Idaho Potatoes into a Fun & Interactive Toppings Station! Displayed in Clear, Martini-Styled Cups & Served with Butter, Chives, Sour Cream, Bacon Crumbles, Fried Onion Straws, & Shredded Cheese.
OVEN ROASTED RED POTATOES
Lightly Seasoned Red Potatoes with Fresh Herbs, Tossed in a Splash of Olive Oil
WILD RICE PILAF
This Premium Long Grain Wild Rice Blend is Seasoned to Perfection with a Vegetable Base, Onion, Parsley, & Garlic
SAFFRON RICE W/ ALMONDS & POMEGRANATE
Basmati Rice with Saffron, Butter, Red Onion, Parsley, Cumin, Sliced Almonds, & Pomegranate Arils
"ALGIO E OLIO" PASTA
Italian for Garlic & Olive Oil, Our Aglio E Olio is Linguine Tossed with Red Pepper, Fresh Garlic, Olive Oil, & Parmesan Cheese
INCLUSIONS
REFRESHMENTS
Beverage Station with Sweet & Unsweet Iced Teas, Lemonade, & Table Side Water Service
SERVICE TABLE LINENS
Full Length Linen Provided for Appetizer, Beverage Station, & Bar.
Available in White, Ivory, or Black
DISHWARE
China Plates, Silverware, & Glass Water Goblets for Dinner Service.
Additional High Quality Plastic Plates, Utensils, & Napkins for Purchased Appetizers & Dessert Service, Available Upon Request.
