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APPETIZER MENU

APPETIZER DISPLAYS

HUMMUS & GARDEN VEGETABLES WITH FLATBREADS

Assortment of Traditional, Sun-Dried Tomato, & Roasted Red Pepper Hummus & Fresh Vegetables, Served with Toasted Flatbreads

$2.95

FRESH FRUIT & ASSORTED CHEESE

A Fresh Seasonal Fruit, Cheddar, Monterey Pepper Jack, & Smoked Gouda Cheese Display, Served with a Sweet Yogurt Mango Flavored Dipping Sauce​

$4.65

ANTIPASTO DISPLAY

The Original Grazing Table of Rome & Greece! Made with Genoa & Peppered Salami, Spicy Sopressata, Summer Sausage, Pepperoni, Marinated Mozzarella, Havarti, & Muenster Cheeses, Olives, Tomatoes, Artichoke Hearts, Red Peppers, Naan Bread, & Herb-Seasoned Baguettes

$7

CHEF CURATED CHARCUTERIE BOARD

A Vibrant Display of Cured Meats, Dried & Fresh Fruits, Nuts, Aged Cheddar, Creamy Textured Wine, Herb, & Fruit Infused Cheeses, Olives, Gherkin Pickles, Chocolate Crisp, and a Wide Variety of Accompanying Spreads & Breads

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BEEF APPETIZERS

TENDERLOIN CROSTINI

Beef Tenderloin, Thin Sliced on a Lightly Toasted Ciabatta with Whipped-Herb Goat Cheese & Julienne Vegetable Garnish

$4.50

GOURMET BURGER SLIDERS

Fresh Ground Beef, Melted American Cheese on Slider Rolls with Chipotle Ranch, Mixed Green Lettuce, Sliced Red Onion, & Roma Tomato, with Sweet Pickle Chip Skewered to the Top

$3.95

BLACKENED SIRLOIN STEAK TIPS

Seasoned, Tender Steak Tips Served with Spicy Ranch Dipping Sauce

$3.45 per piece

BEEF WELLINGTONS

Hand-Cut, Tender Steak, Baked in Puff Pastry with Mushrooms, Simmered in Red Wine & Butter

$2.95

GRILLED THAI PEANUT SATAY

Hand Cut Steak, Marinated And Glazed with a Spicy Thai Peanut Sauce

$2.95

HIBACHI BEEF SKEWERS

Marinated Beef Skewered with Bell Peppers, Onions, Brushed with a Sweet & Spicy Ginger Soy Sauce

$2.75

PHILLY CHEESESTEAK EGGROLLS

Shaved Beef, Onions, Peppers, & Cheese Rolled into Eggroll Wrappers & Lightly Fried Golden Brown. Served with Garlic Dijonnaise

$2.25

EVERYBODY'S FAVORITE MEATBALL

All Beef Meatball, Baked in Your Choice of Italian Marinara, Smokehouse BBQ, Sweet & Sour, Teriyaki, Or Swedish Style Sauce

$1.65

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CHICKEN APPETIZERS

CASHEW CRUSTED SATAY

Oven-Roasted Chicken Basted with Peach Marmalade, then Coated in Cashew Nuts

$2.95

GRILLED MOROCCAN BROCHETTES

Skewered Chicken Breast Marinated in Garlic, Greek Yogurt, Parsley, Red Pepper Flakes, & Cumin

$2.95

PEGASUS WINGS

Pegasus-Style Wings are Uncut Drumette & Wing Sections. Spiced with Greek Herbs & Seasonings & Served With Tzatziki Sauce

OR Choose Up to 2 of Our Available Specialty Sauces, Including Buffalo, Teriyaki, Spicy Bourbon, Sriracha Glaze, or Honey Hot. Served with Blue Cheese or Homemade Buttermilk Ranch

$2.75 per piece

CHICKEN CURRY PUFFS

A Delicious Version of Traditional Indian Cuisine, These Flaky Chicken Curry Turnovers are Baked in Puff Pastry & Served with a Mango Flavored Dipping Sauce

$2.70

TERIYAKI CHICKEN SKEWERS

Enjoy Our Classic Version!

Chicken Thighs, Char-Grilled & Glazed with Teriyaki Sauce

$2.50

ITALIAN-STYLE PARMESAN BITES

Lightly Fried Cut Chicken Breast, Topped with Marinara Sauce & Melted Mozzarella Cheese

$2.50

ENCHILADA BITES

Southwest Seasoned Chicken, Peppers, Onions, Tomatoes, & Cheesy Enchilada Sauce on Flatbread

$2.35

CHICKEN 'N WAFFLES

Nuggets of Fried Chicken Breast on Belgian Waffle Bites, Topped with Maple Syrup

$2.25

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PORK APPETIZERS

LUMPIA

A Delicious & Savory Fried Roll Filled with Ground Pork, Carrots, & Cabbage. Served with Tangy Duck Sauce

$2.95

PULLED PORK BBQ SLIDERS

Carolina-Style Pulled Pork BBQ, Slow-Cooked, In-House, & Served On Potato Slider Rolls with Fresh Cole Slaw & Hot Sauces

$2.95

SAUSAGE STUFFED MUSHROOMS

White Mushroom Caps Filled with Italian Sausage, Parmesan Cheese, & Spices in a Flavorful Panko Stuffing

$2.85

SWEET POTATO HAM BISCUITS

Fresh Baked Sweet Biscuits & Sliced Virginia Pit Ham with Apple Butter

$2.70

POTSTICKERS

Pan-Fried Asian-Style Dumplings Filled with Pork & Cabbage, Served with Sweet & Spicy Ginger Soy or Thai Peanut Dipping Sauces

$2.50

LOADED TWICE BAKED POTATOES

Baked Red Bliss Potato Halves Mixed with Hickory Smoked Bacon, Cheddar Cheese, & Monterey Jack Cheese with Chives & Sour Cream

$2.25

VIRGINIA PIT HAM BISCUITS

Served on Fresh Baked Garlic Cheddar Biscuits with Honey Mustard

$2.15

CrabCakes

SEAFOOD APPETIZERS

MARYLAND-STYLE CRAB CAKE

Backfin & Lump Crab Meat, Oven-Broiled, & Served with Creole Remoulade

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BACON WRAPPED SCALLOPS

With Your Choice of Teriyaki Glaze or Smokehouse BBQ

$4.95

CRAB STUFFED MUSHROOM

Baked with Crab Meat, Butter, & Seasonings, Served with a Creamy Lemon Dill Aioli

$3.95

CHESAPEAKE BAY CRAB DIP

Backfin & Lump Crab Meat Blended with Cream Cheese & Old Bay Seasoning, Served Warm on Bitesize French Baguettes

$3.50

SHRIMP COCKTAIL SHOTS

Large Shrimp, Seasoned & Served with Our Spicy Cocktail Sauce & Lemon

$3.15

SMOKED SALMON STACKS

“Let’s Nosh!”

Toasted Mini Bagel with Smoked Salmon, Red Onion, & Capers, & a Creamy Dill Spread

$2.95

SPICY TUNA & CUCUMBER BITES

Seared Tuna on Cucumber with Avocado, Sesame, & Our Homemade Sweet & Spicy Asian-Style Firecracker Sauce

$2.90

OLD BAY SEAFOOD TURNOVERS

Sauteed Bay Scallops & Shrimp Blended with Chive Cream Cheese, Baked in a Puff Pastry

$2.75

Food Set Up 3

VEGETARIAN, VEGAN, & GLUTEN-FREE

SPANAKOPITA

Phyllo Dough Filled with Tender Spinach, Tangy Feta Cheese, & Greek Herbs

$3.50

VEGETABLE SPRING ROLLS

Authentic Thin & Crispy Spring Roll Wrappers, Filled With Garden Fresh Vegetables, Seasonings, & Soy Sauce. Served with a Tangy Duck Sauce

$2.75

CAPRESE SKEWERS

Fresh Tomato, Mozzarella, & Basil Leaves, & Drizzled with Balsamic Reduction

$2.50

MEDITERRANEAN FLATBREAD

Cherry Tomatoes, Artichoke Hearts, Kalamata Olives, Garlic, & Red Pepper Tossed in Seasonings & Olive Oil, & Baked on Naan Bread with Feta Cheese

$2.50

BAKED SPINACH & ARTICHOKE DIP

Baby Spinach, Artichoke Hearts, Parmesan, & Cream Cheese, Served Warm on Seasoned & Toasted Pita Wheels

$2.25

GRECIAN FRUIT SKEWERS

Fresh Seasonal Fruits, Dusted with Cinnamon-Sugar, Honey, & Sesame Seeds

$2.20

MUSHROOM & GOAT CHEESE CROSTINI

Sautéed Assorted Mushrooms, Shallots, & Garlic, Served on a Goat Cheese & Balsamic Reduction Topped Crostini

$2.20

ITALIAN BRUSCHETTA

Fresh Chopped Vine-Ripened Tomatoes, Basil Leaves, Garlic, Olive Oil, & Seasonings on Parmesan Baguettes with a Balsamic Glaze

$1.80

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